Showing posts with label garlic. Show all posts
Showing posts with label garlic. Show all posts

Tuesday, September 6, 2016

Growing Garlic



GARLIC is one of the easiest crops you can grow. The only tricky part is that in most regions of the country, garlic is planted in the fall for harvest the following summer. Planting should occur about four to six weeks before the ground freezes. By that time, many summer crops have already been harvested, leaving behind some free garden space. Just remember that the space where you plant garlic won't be available for another type of crop until late next summer.

Planting Garlic

In most parts of the country, late fall is the best time of year to plant garlic. The cloves establish roots before the ground freezes and when spring comes the plants are ready to charge out of the ground. Bulbs usually mature by late July.
Garlic
If you're replanting garlic from your own stock, choose the biggest and best heads from last summer's harvest.
Here in Vermont it's easy to tell when the garlic should be planted. Look up at the hillsides. If they're a blaze of red, orange and yellow, it's time. Planting is fast and easy. I can plant enough garlic to last 12 months in about an hour. I might put in a few minutes weeding in early June, and I usually spend about 10 minutes cutting off the flower heads when they appear in early July. But, other than that, there's nothing to do until the heads are ready to harvest












Harvesting Garlic

DETERMINING when garlic is ready to harvest is one of the trickiest parts about growing it. If you harvest too soon the cloves will be small and underdeveloped (certainly usable but not as big and plump as possible). If you wait too long, as the heads dry the cloves will begin to separate and the head won't be tight and firm (also not a disaster, but the cloves will be more vulnerable to decay and drying out so they won't store as long).
Though it depends somewhat on the growing season and where you live, garlic is usually ready to harvest in late July. The slideshow below, with photos from my own garden, shows what to watch for. Properly curing the heads is also important and you'll see that as well.












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I select and replant the biggest and best cloves each year. At this point, the cloves are almost as big as elephant garlic. When following recipes, I figure one of these cloves is equal to three regular size cloves.
A nice, dry head after 4 weeks of curing.

Monday, August 15, 2016

8 natural & homemade insecticides to save your garden without killing the Earth

These natural and DIY pesticides are effective at helping to rid your crops of harmful critters, but safe enough to keep from poisoning you and your family.
There's nothing like having a home garden to make you begin to appreciate the trials and tribulations of the farmers who grow our food. Between weather, weeds, and insects, not to mention the challenges of soil fertility, it can be an incredibly humbling experience to try to put food on the table with a home garden - especially when adhering to organic protocols that don't rely on quick, yet potentially harmful, solutions, such as herbicides, pesticides, and conventional fertilizers. We've written previously about homemade herbicides, which can help you get a handle on noxious or invasive weeds without as much labor as hand-weeding, and this time around, we're taking aim at insect pests, which have the potential to turn your formerly lush garden into their own insect all-you-can-eat buffet.
When it comes to keeping your crops healthy in the face of massive quantities of plant-munching bugs insects, there are a number of approaches that can help turn the tide in favor of your own harvests, and while removing insects by hand is one time-tested method, it can also be incredibly challenging to do so, or can be too little too late. Another, far less time-intensive method of knocking back insect populations is by applying natural or homemade insecticides, which can reduce their numbers or eliminate them all together. Not all bugs insects are harmful, so applying insecticides indiscriminately, especially harsh pesticides that affect even the beneficial insects, can have a detrimental effect on your local garden ecosystem.
[N.B.: Just because these are 'natural' or homemade insecticides, that doesn't imply that they couldn't harm your soil, your garden, or your person. An insecticide is defined as "a substance used to kill insects," and as such, they have the potential to "significantly alter ecosystems" and can be toxic to humans and other animals, so before going all out with any pesticide or insecticide, be sure to do your homework and choose the most effective, least harmful (to you and your garden) option.]

8 Natural and homemade insecticides

1. Oil spray insecticide
A homemade insecticide made from vegetable oil mixed with a mild soap (such as Dr. Bronners castile soap) can have a devastating effect on certain troublesome insects, such as aphids, mites, thrips, etc. To make a basic oil spray insecticide, mix 1 cup of vegetable oil with 1 tablespoon of soap (cover and shake thoroughly), and then when ready to apply, add 2 teaspoons of the oil spray mix with 1 quart of water, shake thoroughly, and spray directly on the surfaces of the plants which are being affected by the little pests. The oil coats the bodies of the insects, effectively suffocating them, as it blocks the pores through which they breathe.
2. Soap spray insecticide
A very similar homemade pesticide to the oil spray is a soap spray, which is also effective for controlling mites, aphids, whiteflies, beetles, and other hungry little insects. To make a basic soap spray insecticide, mix 1 1/2 teaspoons of a mild liquid soap (such as castile soap) with 1 quart of water, and spray the mixture directly on the infected surfaces of the plants. A soap spray insecticide works in a similar fashion as an oil spray pesticide, and can be applied as necessary (though it is always recommended to NOT apply it during the hot sunny part of the day, but rather in the evenings or early mornings).
3. Neem oil insecticide
An oil extracted from the seeds of the neem tree is a powerful natural insecticide, capable of disrupting the life cycle of insects at all stages (adult, larvae, and egg), making it a great resource for the organic gardener. Neem oil acts as a hormone disruptor and as an "antifeedant" for insects that feed on leaves and other plant parts. Neem oil is biodegradable and is nontoxic to pets, birds, fish, and other wildlife, and is effective against a variety of common garden insect pests, as well as being a natural fungicide that can combat powder mildew and other fungal infections on plants. It can be found at many garden stores or natural foods markets. To use neem oil as an insecticide, either follow the instructions on the bottle, or start out with a basic mixture of 2 teaspoons neem oil and 1 teaspoon of mild liquid soap shaken thoroughly with 1 quart of water, and then sprayed on the affected plant foilage. Neem oil can also be used preventatively by spraying the leaves of plants that are often ravaged by pests, before they're actually infested.
4. Diatomaceous earth as a natural pesticide
This natural substance with a somewhat unwieldy name is made from a sedimentary rock created by fossilized algae (diatoms), and which is a rather abundant resource (diatomaceous earth is said to make up 26% of the earth's crust by weight). Diatomaceous earth has a number of uses in and around the home, and acting as a natural insecticide is just one of them. This material works not by poisoning or smothering the insects, but instead by virtue of its abrasive qualities and its affinity for absorbing the lipids (a waxy substance) from insects' exoskeleton, which then dehydrates them to death. Diatomaceous earth is often available at garden stores, although many times only in large bags, so if you've got a small yard, consider splitting it with a neighbor. To apply, simply dust the ground around your plants, or even sprinkle it on the foliage, where it will help control snails and slugs as well as other crawling insects. Due to its dried nature, in order to be an effective natural pesticide, diatomaceous earth needs to be reapplied after every rain.
5. Garlic insecticide spray
Garlic is well-known for its pungent aroma, which is delectable to some and yet repellent to others, and it is this strong scent that comes into play when used as a natural insecticide. Actually, it's not really clear if garlic spray and chile spray (below) are actually insecticides or are more likely insect repellents, but either way, these common kitchen ingredients can be used to knock down, or even knock out, insect infestations in the garden. To make a basic garlic spray, take 2 whole bulbs (not just 2 cloves) and puree them in a blender or food processor with a small amount of water. quart of water. Let the mixture sit overnight, then strain it into a quart jar, adding 1/2 cup of vegetable oil (optional), 1 teaspoon of mild liquid soap, and enough water to fill the jar. To use this homemade insecticide, use 1 cup of mixture with 1 quart of water and spray liberally on infested plants.
6. Chile pepper insecticide spray
Similar to garlic spray, chile pepper spray is a great homemade natural insect repellent that can be used for a variety of different pests. Chile spray can be made from either fresh hot peppers or chile pepper powder. To make a basic chile spray from pepper powder, mix 1 tablespoon of chile powder with 1 quart of water and several drops of mild liquid soap. This mixture can be used full-strength on the leaves of affected plants. To make chile spray from fresh chile peppers, blend or puree 1/2 cup of peppers with 1 cup of water, then add 1 quart of water and bring to a boil. Let sit until cooled, then strain out the chile material, add several drops of liquid soap to it and spray as desired.[Caution: Hot chile peppers can be very potent on humans as well, so be sure to wear gloves when handling them, and keep any sprays made from them away from eyes, nose, and mouth.]
7. All-in-one homemade insecticide spray
From the folks at Rodale's Organic Life comes this all-in-one DIY natural insecticide, which is said to be a combination of many different recipes submitted by readers. To make it, puree 1 bulb of garlic and 1 small onion, add 1 teaspoon of cayenne pepper powder and let steep for an hour. Strain the mixture and add 1 tablespoon of liquid soap and mix well. To apply this homemade insecticide, spray it full-strength onto both the upper surface of the leaves, as well as the undersides, and store the remainder in the refrigerator for up to a week if desired.
8. Tomato leaf as a natural insecticide
I have to admit that this one is new to me, but I've seen enough mentions of it now to warrant its inclusion here as a natural pesticide. Tomato plants are part of the nightshade family, and as such, contain alkaloids such as the aptly named "tomatine," which can effectively control aphids and other insects. To make tomato leaf spray for a natural insecticide, chop 2 cups of fresh tomato leaves (which can be taken from the bottom part of the plant) into 1 quart of water, and let steep overnight. Strain out the plant material and spray onto plant foliage.
Make, use, and observe, then modify
Although there are many more natural pesticides available, such as Bt (a soil microbe toxic to certain insects), milky spore (also a microbe), nicotine (extracted as a tea from bulk tobacco), pyrethrum (derived from a variety of daisy), and iron phosphate (a natural mineral toxic to slugs and snails), the above natural and homemade insecticide recipes should give you a good starting point for creating your own version. Every organic gardener seems to have their own particular blend and ratio of ingredients, so by paying close attention to the effects of a specific recipe, it's possible to modify it to best suit your own insect battles.
Just remember, killing off all of the insects in your garden is not the desired result here, as any healthy ecosystem requires an abundance of beneficial insects, microbes, and fungi, both in the soil and on the plants themselves, so introducing other predatory insects (ladybugs, praying mantis, etc.) or creating good habitat for them, as well as building soil fertility, can also be an effective pest management approach.

Tuesday, June 16, 2015

Shade Vegetable Gardens


You can still grow healthy, delicious vegetables in areas where you only have dappled shade, or you only have a few hours of morning sun and shade the rest of the day.

The following do well with less than full sun:

General 
Arugula 
Beets 
Broccoli 
Brussel Sprouts 
Cabbage 
Cauliflower 
Chard 
Dandelion 
Greens 
Kale
Endive 
Kohlrabi 
Lettuce 
Mustard Greens 
Pak Choi 
Parsley
Parsnips 
Sorrel 
Potatoes 
Radiccio 
Spinach 
Swiss Chard 
Turnips 
Pole Beans 
Perpetual Spinach

Alliums
Chives 
Onions 
Garlic 
Leeks 
Shallots

Herbs
Angelica 
Borage 
Caraway 
Lovage 
Mint 
Thyme

Legumes
Beans 
Peas

Berries
Blackberries 
Currants 
Raspberries 
Gooseberries 
Strawberries

Wednesday, June 3, 2015

32 Companion Plants to Grow with Your Peppers


Companion planting in the garden can serve a number of purposes, ranging from maximizing garden space to attracting beneficial insects and pollinators to luring insect pests away from other food crops. Here are some great options for companion plants for peppers.
Companion planting, or grouping complementary plants together in the garden to benefit each other, can be done for a variety of reasons, such as to provide shade or a wind barrier to other plants, or to cover the surface of the soil with edible plants to crowd out weeds, or even to help boost the growth, flavor, or yields of food crops.
Ramon previously wrote a great guide to companion plants for tomatoes, and because both sweet and hot peppers are such popular vegetable garden plants that can also benefit from companion planting, here's a big list of herbs, flowers, and vegetables that might compliment your pepper patch.
[Some sources disagree on which plants should be grown together as companions (for instance, beans and peppers), and which companion plants for peppers are not compatible with each other, so if you're not sure, it's best to do some additional research before planting.]
1. Basil: Arguably one of the most popular summer herbs, basil is great on its own, but also has a place next to and around pepper plants. It's claimed that growing basil next to peppers boosts their flavor, and may help to repel some common garden pests, such as aphids, spider mites, thrips, mosquitoes, and flies. Plus, pesto!
2. Chives: Growing chives near peppers can help to deter aphids and other insects, and is said to improve the flavor and yields of plants nearby. Chives are also a handy and flavorful kitchen herb, and because it's a perennial, a single planting can come back year after year.
3. Carrots: Growing carrots around peppers can help to shade out some of the weeds, providing a living mulch, and are a great way to maximize space in the garden. Plus, who doesn't love a fresh carrot, straight from the soil?
4. Onions: Onions don't take up a lot of room above the ground, and are said to deter many common insect pests in the garden, such as aphids, slugs, and cabbage worms, making them a good companion plant for peppers. Besides the onion bulb itself, onion greens can be clipped throughout the season as an addition to salads and other fresh vegetable dishes.
5. Chard: Swiss chard is another incredibly useful plant in the garden, and interplanting it with peppers can offer partial shade and protection from winds, while also crowding out weeds. Chard also happens to be one of the easier veggies to grow, and can add some color to garden beds.
6. Lettuce: Growing lettuce as a companion planting to peppers is a great way to get an additional harvest in a small space, due to their lower growth habit, while also crowding out weeds.
7. Spinach: Spinach can be a compliment to peppers in the garden, for many of the same reasons that both lettuce and chard are, and because of their shorter stature, will not shade out peppers and other taller plants.
8. Okra: Growing okra near peppers can offer wind protection and partial shade for the peppers in the heat of summer, and may offer some protection from pests such as aphids.
9. Leeks: Although not quite as popular to grow as its family members, such as garlic and onions, are, leeks can be a good companion plant for peppers. They don't take up a lot of room, so growing leeks can help to fill in empty spots in the garden, and they are also thought to repel some insects, such carrot flies.
10. Radishes: Radishes are not only easy to grow, but are also one of the quickest (as little as 3 or 4 weeks from seed). Growing radishes around peppers allows you to get a fairly quick food crop in a small amount of space.
11. Beets: If you've only ever eaten canned beets, eating fresh beets from your garden is quite a treat. Growing beets near peppers is another method of filling in empty space in the garden and shading out weeds while helping to keep soil moist.
12. Corn: Besides being one of the most popular summer vegetables, corn is also a unique plant to have in the garden, as we don't often grow any other giant grasses in our beds (at least on purpose). Due to its tall growth habit, corn can serve as a windbreak or to cast shade on pepper plants during parts of the day. Corn is also said to also act as a trap crop for aphids, which may keep them off the pepper plants.
13. Beans: Besides fixing nitrogen in the soil and helping to feed other garden plants, beans can provide other benefits for pepper plants, including crowding out weeds and helping to block the winds or cast partial shade.
14. Tomatoes: Although it's usually recommended to not plant tomatoes and peppers right after each other in the same bed every year, they can be grown together in the same garden bed (and then rotated to another bed next season). Growing tomatoes near peppers helps to shade the soil, and can offer the peppers some protection from the sun in the hottest parts of the day. Plus, salsa!
15. Asparagus: Although asparagus is a perennial, and can't be planted for an instant crop in one season, pepper plants can be grown in the asparagus patch to optimize the use of that space during the summer, after the spring asparagus is picked and eaten.
16. Garlic: Growing garlic as a companion plant with peppers can help repel or deter aphids and certain beetles from taking over the peppers. Planting garlic around peppers, or peppers among garlic, is another way of maximizing garden space for better yields.
17. Squash: Both summer and winter squash can be grown near peppers, where their large leaves can help keep the sun off the bare soil and keep weeds down.
18. Oregano: Due to its shorter stature, oregano grows well around peppers without competing for space, covers bare soil, and is a great complement to many dishes that also include peppers.
19. Dill: Dill is said to attract beneficial insects and to help repel pests such as aphids, and may improve the flavors of vegetables grown nearby. Planting dill around peppers is a great use of space, while their feathery leaves offer some contrast and texture to the garden.
20. Parsley: Growing parsley around pepper plants not only helps you get a second edible from almost the same amount of space, but also serves to provide some shade and cover for bare soil.
21. Marjoram: Another lower-growing herb that won't compete for space with peppers, marjoram is said to improve the flavor of vegetables and herbs grown near it, while also providing a tasty culinary herb.
22. Buckwheat: Growing buckwheat around pepper plants can attract pollinators and other beneficial insects, as well as serve as a green mulch (cut and chop the buckwheat and lay on the ground in garden beds).
23. Rosemary: Rosemary can be a great addition to your culinary herbs, while also serving as a groundcover plant to minimize bare soil and high evaporation rates.
24. Cucumbers: Cucumbers are another summer vegetable favorite, as great to eat fresh as they are pickled, and go well with many pepper dishes.
25. Eggplant: Also a relative of peppers, this member of the nightshade family enjoys the same soil conditions that peppers do, and can add some diversity to garden beds while providing another tasty summer vegetable.
26. Parsnip: Parsnips aren't usually one of the vegetables people name as their favorite, but growing this root vegetable around peppers can yield another food crop while helping to crowd out weeds and keep soil shaded.
27. Peas: Peas are a tasty treat in the spring and summer, and the pea plants help to fix nitrogen in the soil to benefit other plants growing nearby or afterward.
28. Geraniums: Growing geraniums as companion plants for peppers is said to help repel cabbage worms, Japanese beetles, and other pests, while also providing some colorful blossoms in the garden.
29. French Marigolds: When grown near other garden crops, French marigolds are claimed to stimulates their growth, while also repelling beetles, nematodes, aphids, potato bugs, and squash bugs.
30. Petunias: In addition to providing a splash of color in the garden, petunias can be a great companion plant for peppers due their ability to repel asparagus beetles, leafhoppers, tomato worms, and aphids.
31. Lovage: Lovage, as a taller plant, can offer protection from drying winds and sun, and is said to improve both the health and the flavor of many garden vegetable plants.
32. Nasturtium: This edible flower is not only beautiful, and is claimed to benefit the flavor and growth of many other plants, but also is thought to deter aphids, beetles, squash bugs, whiteflies, and other common garden pests.
What do you grow as companion plants for your peppers?